Composition, Protein Profile and Rheological Properties of Pseudocereal-Based Protein-Rich Ingredients
نویسندگان
چکیده
منابع مشابه
: the effect of sericin levels (silk glue protein) on rate of in vitro maturation, fertilization and culture of sheep oocytes
هدف از آزمایش اول بررسی اثر سطوح مختلف سریسین [0 (control), 0.1, 0.5, 1.0, 2.5 %] افزوده شده به محیط , ivm بر cumulus cell expansion، بلوغ هسته و توسعه متوالی جنین، در گوسفندان نژاد سنجابی در فصل تولید مثلی می باشد. از سرگیری میوز به وسیله خارج شدن اولین پولار بادی اندازه گیری و هم چنین درصد رسیدن جنین های دو سلولی به مرحله کلیواژ و بلاستوسیت نیز به عنوان نشانه ای از میزان شایستگی توسعه اولیه ج...
The effects of tannin-rich diet on protein composition of parotid and submandibular glands of Guinea Pig
Tannins are plant-derived polyphenolic compounds that are widely found in foods, particularly in fruits and beverages. These materials are water-soluble and able to precipitate proteins from aqueous solutions. It had been shown that feeding some animals such as rat and mouse with tannins mimicks the effects of isoproterenol on salivary glands. Tannins stimulate β-receptors by some indirect me...
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Seed protein usually is not sensitive to environmental fluctuations; its banding pattern is very stable which advocated for cultivars identification purpose in crop. This study was planned to study effect of water deficit on protein content and protein banding pattern of wheat genotypes. In this study five wheat genotypes were planted in early November, growing season of 2008-2009. The experime...
متن کاملEffect of water deficit on total protein and protein profile in wheat (Triticum aestivum L.) genotypes
Seed protein usually is not sensitive to environmental fluctuations; its banding pattern is very stable which advocated for cultivars identification purpose in crop. This study was planned to study effect of water deficit on protein content and protein banding pattern of wheat genotypes. In this study five wheat genotypes were planted in early November, growing season of 2008-2009. The experime...
متن کاملRheological and functional properties of catfish skin protein hydrolysates.
Catfish skin is an abundant and underutilized resource that can be used as a unique protein source to make fish skin protein hydrolysates. The objectives of this study were to isolate soluble and insoluble proteins from hydrolyzed catfish skin, study the rheological and functional properties of the protein hydrolysates, and evaluate the properties of emulsions made from the protein powders. Fre...
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ژورنال
عنوان ژورنال: Foods
سال: 2018
ISSN: 2304-8158
DOI: 10.3390/foods7050073